1/2 cup each whole wheat flour & white flour
1 1/2 cup steel cut oats (toasted)
1 tsp baking soda
1 teaspoon salt
1 cup (2 sticks) butter, softened
3/4 cup granulated sugar
3/4 cup packed brown sugar
1 teaspoon vanilla extract
1/4 cup applesauce (The snack cups are perfect for this recipe.)
1/4 cup chocolate chips
1/2 cup mini marshmallows
Toast the oats in a tiny bit of butter. Combine flour, oats, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar, and vanilla extract in large mixer bowl until creamy. Add the applesauce, beating well. Gradually beat in flour and oat mixture. Stir in chocolate chips and marshmallows.
1 1/2 cup steel cut oats (toasted)
1 tsp baking soda
1 teaspoon salt
1 cup (2 sticks) butter, softened
3/4 cup granulated sugar
3/4 cup packed brown sugar
1 teaspoon vanilla extract
1/4 cup applesauce (The snack cups are perfect for this recipe.)
1/4 cup chocolate chips
1/2 cup mini marshmallows
Toast the oats in a tiny bit of butter. Combine flour, oats, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar, and vanilla extract in large mixer bowl until creamy. Add the applesauce, beating well. Gradually beat in flour and oat mixture. Stir in chocolate chips and marshmallows.
Drop rounded tablespoon onto a very well greased baking sheet. Bake at 365 degrees for 15 minutes. Cool on a wire rack.
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